Rocket Wild
Wild Rocket (Diplotaxis tenuifolia)
A hardy, fast‑growing perennial herb prized for its intense peppery flavour and generous, repeat harvests
🌿 Wild rocket, also known as perennial rocket or arugula, is a vigorous, long‑lived herb with deeply cut green leaves and a bold, peppery flavour. Unlike standard salad rocket (Eruca sativa), wild rocket is perennial, meaning it returns year after year and produces leaves over a much longer season. Easy to grow and highly productive, it’s a must‑have for anyone who regularly buys bags of rocket — once planted, it provides a continuous supply of fresh leaves with minimal effort.
Wild rocket is celebrated for its extra‑strong, spicy, mustard‑pepper flavour, making it a standout ingredient in the kitchen.
Fresh Leaves
Perfect for adding a punch of flavour to:
• Salads
• Pasta dishes
• Pizza toppings
• Steak and grilled meats
• Sandwiches and wraps
• Grain bowls and roasted vegetables
Pesto & Sauces
• Makes a vibrant, peppery rocket pesto
• Blends beautifully with lemon, garlic, and olive oil
• Excellent mixed with basil or parsley for a more complex flavour
Cooking Notes
• Leaves can be lightly wilted in pasta or risotto
• Best harvested young for tenderness
• Older leaves have a stronger, more intense bite
🌶️ Flavour profile: sharp, peppery, spicy, and aromatic — stronger than standard salad rocket
