Shade loving herb with a delicate aniseed flavour. A French classic, used in fines herbes alongside chives, tarragon and parsley. Particularly delicious with eggs, salads, fish and other mild flavoured dishes.
Also great used instead of parsley to give a new twist on a dish.
Genus: Anthriscus cerefolium
Aspect: Shade / Part shade
Height: 0.1 - 0.5 metres
Spread: 0.1 - 0.5 metres